Grove Park Deli: Janice Timothy – Owner and Chef
“I’ve always had a passion for cooking and have enjoyed being a chef for more than two decades. I was lucky enough to develop my skills at many prestigious establishments, including ‘Langans Brasserie’, (where I was the first female chef) and at ‘The Waterside Inn’ at Bray (2 Michelin Stars). I learned a great deal from my time with Mr Roux. My knowledge of world cuisine was greatly enhanced by working in Sardinia, Klosters in Switzerland and Hong Kong.
One of the highlights of my career was working for two years as personal chef to Sir Andrew Lloyd Webber. I catered for private dinner parties, business lunches and dinners, theatre first and last night parties and cocktail parties.
In 2003, my sister Helena, called me up to tell me that a local business was for sale, and in June I became the proud owner of the Grove Park Deli. I’m so pleased to tell you that we are going from strength to strength.
Our catering is second to none – always based on quality of ingredients and imaginative menus. From canapés or finger food, to hot and cold buffets or sit down dinners we create a bespoke menu for your special celebration.
Our food is fresh and free from additives, naturally! If you would like to discuss specific requirements, such as food intolerances, please come and talk to us.”
To discuss your menu in more detail, please contact:
Cathy-Sue at the Deli on:
grove-park@btconnect.com
tel: 020 8995 8219
www.groveparkdeli.com